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Black Garlic Tamari Soy Balsamic Vinegar

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Ingredients: 
Cooked and Concentrated Grape Must, Wine Vinegar, Natural Espresso, Natural Chocolate Flavor

This Black Garlic Tamari Soy Balsamic Vinegar will add depth and flavor unlike any soy sauce product. The fermented Black Garlic adds a savory element that is not often found in other ways. Earthy aromas of fermented soy beans and back garlic combine to create this exquisite vinegar. Perfect for finishing a dish or as a stand alone ingredient. 

Delicious for…

  • Asian noodle bowls
  • Stir fries
  • a savory soy sauce replacement
  • paired with toasted sesame oil for a salad dressing
  • Salmon