Chai Peach White Wine Sangria
Rated 5.0 stars by 1 users
Category
Drinks
Author:
Olivelle
Servings
6
Prep Time
5 minutes
Cook Time
5 minutes
Enjoy this spiced cocktail perfect for your next porch party! Crisp white wine and fresh peaches taste amazing with our homemade Chai Peach Simple Syrup. Warm spices like cinnamon and cloves mixed with our sweet and juicy Summer Peach Balsamic Vinegar produces a simple syrup like nothing you’ve had before! Best served cold, on a warm summer night, with friends and family!
Ingredients
- 1 Bottle White Wine
- 1 cup Peaches, sliced
- ⅓ cup Blueberries
- ½ cup Strawberries, sliced
-
½ cup Summer Peach Barrel Aged Balsamic Vinegar
- ¾ cup Chai Peach Simple Syrup
- Ice
- Chai Peach Simple Syrup
- ¼ cup Sugar
- ½ cup Water
-
¼ cup Summer Peach Barrel Aged Balsamic Vinegar
-
2 tsp Apple Chai Sugar Shaker
Directions
- In a small saucepan combine the sugar, water, Summer Peach Balsamic Vinegar, and Apple Chai Sugar Shaker. Bring ingredients to a simmer over medium heat. Once the sugar has dissolved remove from the heat and let come to room temperature.
- Fill a large pitcher with ice. Combine the white wine, fruit, Summer Peach Balsamic Vinegar, and simple syrup.
- Serve over ice and enjoy!
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