Pistachio Crusted Fish

Rated 5.0 stars by 1 users
Main Dish
Mediterranean
Olivelle
4
15 minutes
15 minutes
Turn your weeknight meal into a gourmet experience with this pistachio crusted fish recipe! The sweet and salty crunch of pistachios add extra flavor to any kind of white fish. You’ll feel like you’re having dinner on the water with the bright summery flavors of lemon and dill paired with the tangy zing of our Roasted Garlic Vinegar.
2 tsp Citrus Dill Sea Salt
1 Tbsp Roasted Garlic Vinegar
1 Tbsp Lemon & Dill Tzatziki Rub & Seasoning
1 Tbsp Sicilian Lemon Olive Oil
Downtown Siren - 54+ Olive Oils and Balsamic Vinegars on tap along with its unique, currated selections of kitchenwares, cookwares, cutlery, food, pantry, linens, gifts and more!
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