Seared Halibut With Mango Salsa

Ingredients

• Salsa
• 1 Ripe Mango
• ¼ Red Onion
• ½ Red Bell Pepper

• 1 tsp Lime Fresco Sea Salt

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• 2 Tbsp Cilantro

• 2 Tbsp Mojito Barrel Aged White Balsamic Vinegar

  100 ml ∙ $9.50 250 ml ∙ $19.25 375 ml ∙ $28 500 ml ∙ $35.50 750 ml ∙ $51.75 Add To Cart
• Fish
• 4 - 6oz Pieces Halibut

• 2 Tbsp Lime Fresco Sea Salt

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• Fresh Ground Pepper, to taste

• 2 Tbsp Key Lime Infused Olive Oil

  100 ml ∙ $9.50 250 ml ∙ $19.25 375 ml ∙ $28 500 ml ∙ $35.50 750 ml ∙ $51.75 Add To Cart