Watermelon, Feta, And Prosciutto Skewers
Watermelon, Feta, And Prosciutto Skewers
Rated 5.0 stars by 1 users
Category
Appetizer
Cuisine
Caribbean
Author:
Olivelle
Servings
15
Prep Time
20 minutes
Cook Time
0 minutes
These Watermelon, Feta, and Prosciutto Skewers will become a go-to recipe for entertaining all summer long. Sweet watermelon, salty feta and prosciutto, and fresh mint are out of this world! Finished with a zesty dressing for a delightful bite!
Ingredients
-
¼ cup Key Lime Infused Olive Oil
-
¼ cup Mojito White Barrel Aged Balsamic
-
2 tsp Mojo Citrus Seasoning Salt
- 1 Personal Size Watermelon
- 8 oz Block Feta
- 8-10 Slices Prosciutto
- 10 Mint Leaves, chiffonade
Directions
- In a jar combine Key Lime Olive Oil, Mojito Balsamic, and Mojo Citrus Seasoning Salt.
- Cut the rind off the watermelon, and cut into uniform ½”-1” cubes.
- Cut feta into uniform ½” pieces, and slice prosciutto into thirds, then roll.
- Skewer prosciutto, watermelon, feta, prosciutto, and watermelon.
- Sprinkle skewers with mint and drizzle with dressing. Enjoy!
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