Fried Pickles With Smokehouse Mayo

Rated 5.0 stars by 1 users
Appetizer
BBQ
Olivelle
8
10 minutes
10 minutes
Admittedly, fried pickles are one of our favorite items to order when eating out, but are so easy to make at home. This tempura style fried pickle packs the perfect combination of crispy batter with tangy and savory pickles. Trust us, you’ll want to make extras of this recipe!
2 Tbsp Sweet Applewood Barbecue Rub & Seasoning
1 tsp Smokey Bacon Sea Salt
⅓ cup Maple-Wood Smoked Bacon Infused Olive Oil
2 Tbsp Bourbon Barrel Aged Balsamic Vinegar
2 tsp Sweet Applewood Barbecue Rub & Seasoning
Downtown Siren - 54+ Olive Oils and Balsamic Vinegars on tap along with its unique, currated selections of kitchenwares, cookwares, cutlery, food, pantry, linens, gifts and more!
7715 W. Main Street
Siren, WI 54872
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